Extract
A traditional Lithuanian herbal extract is used to make “THE NINES”, one of Lithuania’s most enigmatic beverages, with origins that lie in the depths of centuries. Crafted from an ancient Lithuanian recipe using 27 different botanical ingredients, the extract imparts a unique, bright, and rich flavor and aroma, with a deep aftertaste of ginger, anise, black and red pepper.
It can be enjoyed in small sips after a hearty meal and also adds subtle flavors to dishes, offering endless culinary uses. It works well in various meat marinades, condiments, and even sweet pastries. Just a few drops can enhance the taste of both alcoholic and non-alcoholic cocktails, adding depth, richness, and complexity. It pairs best with cocktails made with vodka, whiskey, rum, or tonic.
Cocktail “GINGER MULE”
- 40 ml vodka
- 200 ml ginger beer
- 10 ml lime juice
- A few drops of THE NINES Extract
Non-alcoholic cocktail “E 27 T”
- 1 Espresso coffee
- 100 ml tonic
- 10 drops of THE NINES Extract
- Orange peel